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Established approximately 1949, Noosaville Fish Market has been operating nonstop for over 60 years. Originally built as an outlet for the Noosaville fish board (established in the early 1940's, at the time located next door) Noosaville Fish Market has been selling raw and cooked seafood to locals and tourists alike.

Now owned and operated by local chef Gary Roser the shop is better than ever. Gary has over 20 years experience in the local hospitality industry, mostly dealing with seafood.

The Roser family has been involved in the food industry in Noosa since 1976, and backed up by another local chef Jamie Lethborg himself with 20 years cooking experience they aim to please.

Cooked to perfection, our chefs will prepare your fish in a light crunchy batter, breadcrumbed or grilled, served with Australian grown potato chips with just the right amount of crunch, add our home made tartare sauce or aioli for the perfect finishing touch.

Everything is homemade, we don't use any pre battered or crumbed seafood products.

Along with great fish and chips we also offer a range of other delicious items including, thai fish cakes, marinated and crumbed prawn cutlet, Home made potato scallops, fish bites, salads, kids sized meals and more. And not to forget our famous, always tender, delicious calamari.

If you're looking for freshly cooked prawns or raw fresh fish and other seafood products, Noosaville Fish Market is the place to go. Our chefs will help you choose the right fish to suit your dish and even offer free cooking advice. We stock a wide range of local and imported fish as well as the best available cooked Mooloolaba king prawns, green prawns, squid tubes, roe on scallops and lots more.

We can also prepare cold mixed seafood platters for any volume required. Please ask us about you special seafood request, if its available we can get it.

Come in for our $7.00 fish & chip lunch pack, available Monday, Tuesday and Wednesday until 3 pm.

Some of the restaurants the Roser family has had over the years include, Rosers' Seafood Restaurant on Hastings Street, Noosa Heads for over 15 years, Back Street Bistro(Noosaville), La Mex (Coolum), Rosers Seafood (Coolum), Kondalilla Falls Restaurant (Flaxton), Spice Market Indian (Noosaville) and Fisherman's Restaurant (Noosaville, now Maisie's).